A tasty mouthful...
Last night I felt uninspired to cook, all the food seemed to fall into two groups - some fatty greasy type of cheese or wine containing thing or some spicy indian food.
Well one could argue that there is salads and soups but er...they don't really fill me up.
I went shopping and bought some ingredients which would eventually be of some help whence my inspiration returned. On returning home, I started chopping some onions and came up with this - I don't quite know what the recipe is called or anything but it tasted very good - even if you are not a prawn fan, definitely give it a try coz I know it turned a prawn-hating soul.
So here goes:
1 medium sized onion
6 Jester Tomatoes (I sound very picky here but these were the only ones on offer yesterday, cough)
140gms of Tiger Prawns
a Bunch of Fresh Coriander
1 rocket chilli
Salt to Taste
Heat some oil in a pan, add the medium sized onion and let it cook until it's slightly brown. Then add the prawns and cook until they turn white but are still not quite cooked. Then add the rocket chillies and Tomatoes. Once the tomatoes start to cook (which I tell by the dish turning slightly juicy), add coriander leaves and let them cook for another 3-4 minutes.
And voila! It's ready. I had it with some pasta parcels which actually were quite disappointing so may be some rice might go? Which makes me think that this dish is more Chinese-y than Italian.
Anyhoo, even though I say it myself - this is a really nice one!
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